Best chicken strips in town, and also ever: Dark Horse Bar and Grill. I don’t know what they do to the outside of them, the skin, the batter, but it’s perfect.

Best fish and chips in town, and, I’m pretty sure, also ever: Backcountry Pizza. The fish here is somehow very heavy and dense. There’s only two of them per order, I think. But it’s enough.

Best burger: not in Boulder, I don’t think, but in Denver, at Alamo Draft House. Their Green Chile burger is amazing, and, unlike nearly everywhere else I go, Alamo will even cook it all the way through, even get it a little black.

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My . . . second time to do this, maybe? Always a good time. Some few snaps I searched up, from the three panels I was on:

And a couple more, from Bret Smith:

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